19% of people in the country between the ages of 15-65 years suffer from high blood pressure and one of the main causes is the high consumption of salt.
Health Ministry National adviser for Non Communicable diseases, Dr Isimeli Tukana at a Salt Reduction workshop in Suva, said the increase indicates that people are consuming more processed foods.
Dr Tukana said for people to be aware of the salt content in processed foods and to avoid adding more salt to meals.
The workshop was conducted by the Ministry of Health in conjunction with the World Health Organization (WHO) Pacific to promote and support the development of national salt reduction strategies in Fiji.
19% suffer from high blood pressure
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